Difficulty: Intermediate
USA
American singer songwriter, rapper, producer and comedian Oliver Tree goes through his fridge and introduces us to some of the unhealthiest, most sugary food available, all forming part of his surprising new weight loss diet.
Difficulty: Adv-Intermediate
USA
After showing us the pizza and ice cream in his freezer, Oliver Tree talks about his Gatorade obsession, and the correct uses for the various colors available. He is most proud of his “Candy Corner” and secret personal stashes in the kitchen. We begin to wonder whether this new diet is doing him much good at all!
Difficulty: Intermediate
United Kingdom
Nigella's poached peaches are perfect for summer, and also great if you don't have access to very ripe peaches due to the season or your location.
Difficulty: Intermediate
United Kingdom
Nigella finishes her recipe for poached peaches full of pink syrup and fabulous summer flavor!
Difficulty: Intermediate
United Kingdom
Nigella shows us how to make her delicious homemade strawberry ice cream! No matter what season you make it in, this dessert will bring the feeling of sunny weather into your home.
Difficulty: Intermediate
United Kingdom
Nigella shows us how to make her indulgent and naughty southern style fried chicken. Her opinion is that deep fried foods are not always as unhealthy as they seem, and that you should just enjoy yourself.
Difficulty: Beginner
Australia
Michele is cooking crispy and spicy roast potatoes. From peeling to parboiling, to seasoning and roasting, she shows us how to prepare this simple and delicious dish. This is a great video to help you expand not only your cooking skills, but also your comprehension skills, since Michele has an Australian accent.
Difficulty: Intermediate
Australia
This special recipe brings back memories of the past for Michele, who can recall her own grandmother baking banana bread. Using three overripe bananas, and a few basic ingredients, the preparation gets underway...
Difficulty: Beginner
Australia
Michele mixes all the ingredients together, and puts the batter into a tin and into the oven to bake. Has she gotten the recipe right? Will the banana bread be as good as her grandmother's was?
Difficulty: Newbie
USA South
In this beginner-level video, Luana teaches us about plants. She talks about the functions of the various parts of a plant, and offers tips on watering plants that grow indoors and outdoors.
Difficulty: Intermediate
New Zealand, The Netherlands, USA
Here's the trailer for an inspiring film about the efforts of ordinary people to make the world a more sustainable place. Experts talk about the necessity of taking action.
Difficulty: Beginner
USA
If you don't feel like putting the time and effort into baking a whole cake, then try the fantastically fun and simple Two Minute Mug Cakes! All you need is a microwave, a mug, and a few ingredients, and you have an instant treat to enjoy on your own or to make for your best friends!
Difficulty: Intermediate
USA
These DIY hatching chick deviled eggs for Easter are the perfect dish to serve this spring, and once you watch this video, you'll learn how easy they are to make. Just be careful, they're so adorable, everyone is going to want one of their own!
Difficulty: Intermediate
USA
Sigrid talks to us while preparing some simple vegetables for dinner on her terrace in Italy. Fresh green beans, also known as "string beans," are the centerpiece of the meal.
Difficulty: Intermediate
USA
Sigrid gets to work in the kitchen and talks her way through preparing and cooking dinner, almost as if you were there with her. You'll notice she uses either the "will" future ("I will" or "I'll") or the phrase "going to" (often reduced to "gonna") to talk about each next step.
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