Schools in Britain are formal places of education. Pupils wear a uniform and the day is structured around the lesson plan with some welcome breaks in between! We join a school in Wales on the first day for many of its pupils.

Let's learn the names of various kitchen utensils with Luana! We'll start with the utensils used to prepare and cook food, such as tongs, sifters, graters, knives, cutting boards, pots and pans...

In the second part of this lesson, Luana goes through the kitchen items we use to serve and eat our food, and explains how and when they are used.

In this video lesson, Luana has advice for avoiding arguments and fights, how to resolve them calmly and peacefully, and if necessary, express our apologies.

Daylight saving time doesn’t actually benefit anyone. Strangely, it’s still observed in seventy countries around the world.

Here are some verbs that are handy when plans change. This segment features "to postpone," "to delay," "to procrastinate," and "to put off."

Here is one more verb to use when you want to avoid giving an answer: "to stall." Sigrid then sums up and gives you some tips for remembering all of the related verbs from both segments of this video.

Now we'll look at some verbs and phrasal verbs that use imagery to talk about plans and timetables that change. This segment is about "to shelve," "to put on ice," "to put on hold," and "to hold off."

This final segment is about two fun expressions: "to kick the can down the road" and the currently popular expression, "Delay, delay, delay." Then Sigrid sums up parts 3 and 4.

Amelia meets Ed Sheeran at Sam’s Chicken for a "date" with a lot of witty, sarcastic banter and references to Ed's songs.

Celebrities, ukeleles, and how to find love... Amelia and Ed's friend date continues and they seem to really have a good rapport.

John talks about the importance of the city park, no matter how small, in the modern world. He enjoys the open space, fresh air, and sun on his face. He also likes the changing seasons, which mark the passing of time.

Michele is cooking crispy and spicy roast potatoes. From peeling to parboiling, to seasoning and roasting, she shows us how to prepare this simple and delicious dish. This is a great video to help you expand not only your cooking skills, but also your comprehension skills, since Michele has an Australian accent.

This special recipe brings back memories of the past for Michele, who can recall her own grandmother baking banana bread. Using three overripe bananas, and a few basic ingredients, the preparation gets underway...

Michele mixes all the ingredients together, and puts the batter into a tin and into the oven to bake. Has she gotten the recipe right? Will the banana bread be as good as her grandmother's was?