Difficulty: Beginner
USA
Sigrid describes traveling from her home in Italy to Tacoma, Washington in the United States to care for her sister with Alzheimer's disease. She stayed there for a whole month.
Difficulty: Intermediate
USA
Sigrid talks about the reality of conversing with someone who has Alzheimer's. They often have trouble finding the word for the thing they are thinking of.
Difficulty: Beginner
USA
Sylvia is willing to talk about her Alzheimer's diagnosis, even though she struggles to form sentences and find the right words.
Difficulty: Beginner
USA
Sylvia talks about how her diagnosis was reached and about what limitations there are for her now, such as going out for walks by herself and singing in the choir at church.
Difficulty: Beginner
USA
The two sisters unpack a box that hadn't been opened since she moved to the house in Tacoma. It contains artwork she had done in the past along with some stray art supplies.
Difficulty: Beginner
USA
The two sisters talk about coloring, one of Sylvia's favorite things to do and they look at some of the work she has done.
Difficulty: Beginner
United Kingdom
Pierre talks about the tradition of afternoon tea, which is practically a ritual in England. Today, he's taking a relaxing break with Earl Grey tea and digestive biscuits.
Difficulty: Beginner
Australia, United Kingdom, USA
Paul is having trouble waking up this morning, but he manages to make coffee and tell us a bit about his morning routine.
Difficulty: Beginner
Australia
Michele is cooking crispy and spicy roast potatoes. From peeling to parboiling, to seasoning and roasting, she shows us how to prepare this simple and delicious dish. This is a great video to help you expand not only your cooking skills, but also your comprehension skills, since Michele has an Australian accent.
Difficulty: Intermediate
Australia
This special recipe brings back memories of the past for Michele, who can recall her own grandmother baking banana bread. Using three overripe bananas, and a few basic ingredients, the preparation gets underway...
Difficulty: Beginner
Australia
Michele mixes all the ingredients together, and puts the batter into a tin and into the oven to bake. Has she gotten the recipe right? Will the banana bread be as good as her grandmother's was?
Difficulty: Beginner
USA
Meet Joe, a great parent who’s worked hard to bring his family to Grand Lake on vacation. If only he could take on board some simple instructions, their boat excursion might be a less costly and more enjoyable experience!
Difficulty: Beginner
USA
Joe and his family head to the mountains on a ski adventure. When they arrive, Joe doesn’t pay any attention to the rules at the ski resort, or the hotel pool! He soon ends up in hot water, and once again his poor family suffers the consequences...
Difficulty: Beginner
USA
Let's learn the names of various kitchen utensils with Luana! We'll start with the utensils used to prepare and cook food, such as tongs, sifters, graters, knives, cutting boards, pots and pans...
Difficulty: Beginner
USA
In the second part of this lesson, Luana goes through the kitchen items we use to serve and eat our food, and explains how and when they are used.
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