In this beginner-level video, Luana teaches us about plants. She talks about the functions of the various parts of a plant, and offers tips on watering plants that grow indoors and outdoors.

This Australian report highlights the damage done to coral by rising water temperatures. Local authorities and residents of the Marine Park area and beyond have seen the devastating effects of bleaching and are involved in efforts to understand the issue.

We continue to explore the phenomenon of hurricanes. Why are they so dangerous? And do they serve any purpose?

In recent years, we've seen an increase in the intensity of tropical storms and hurricanes due to global warming. But how and why do hurricanes form? Sigrid provides a basic explanation of this phenomenon.

This Yabla news broadcast features stories about two different kinds of animals, one enormous and one tiny. Sometimes we can predict how animals will behave, and sometimes not.

Merve feels lucky to live in Kamloops, a small city in southwest Canada, and you can see why! It’s a beautiful place, surrounded by wilderness on all sides. Merve tells us about the area's mountains, grasslands, rivers and lakes, the gold rush of the late 19th century, and its wealth of fascinating wildlife.

The narrator explains how the breathtaking rock formations of Antelope Canyon came to be, and why mountains around the world can provide a metaphor for human existence.

Why are some rock formations and animals found on more than one continent? The explanation dates back to the Ice Age.

Why do some of the national parks in the United States resemble the European Alps? Geologist Dr. Robert Darga answers this question.

Wild Sharks, a film by Sigurd Tesche, follows Professor Samuel Gruber who has been researching sharks for more than fifty years. He founded the Bimini Biological Field Station, called the Sharklab, on Bimini Island in the Bahamas.

Marshall has several old Ford cars, so he’s got options if one decides not to start up for him on any given day. He’s happy to be living an old fashioned lifestyle, one that suits this isolated island. Next, we join Genevieve Kurilec McDonald at work aboard her own lobster fishing boat. She explains which lobsters she can keep, and which must be thrown back.

Tomás’s responsibilities go far beyond the basic flying of the plane. He must weigh the risks to himself and his passengers before setting out on every route. On Isle au Haut, a small island where Tomás’s plane cannot land, Professor Marshall Chapman is waiting for some important mail to arrive by boat.

Tomás is sometimes greeted with incredulity by new passengers who can't believe he's so young. But the pilot has already racked up hundreds of flights between the remote island communities of Penobscot Bay, often navigating rough, unpaved forest landing strips.

Over decades, Moody’s Diner has become a social hub for its long-standing customers, and any change to its décor and menu can only happen with their agreement! Maine’s Penobscot Bay, with its many islands, is famous for lobsters and sailing, and it’s here we meet Tomás Sowles, a young commercial pilot loading his plane for an early morning flight.

Machines and the sawmill are not Alan’s only interests. He’s also an enthusiastic musician, with dreams of getting his own song played on the radio. Along the Maine coast, oysters are farmed where the rivers and creeks meet the sea, and we meet Judy, who’s been a waitress at her family’s restaurant for over forty years.