This fifteen-minute dinner is another of Chef Mike G’s “go-to” quick meals and his own take on a popular Thai dish. He visits the garden for some ingredients, and uses what he has on hand in the kitchen, cooking up a quick, easy, and delicious noodle stir-fry.
Matches in Transcript
Caption 59 [en]: This is what I'm talking about. Caption 59 [en]: This is what I'm talking about.
Expert vegan chef Nisha Vora shows us how to cook up a fresh, delicious vegan recipe in only twenty minutes! Her first meal is tofu with cabbage slaw and peanut sauce.
Matches in Transcript
Caption 4 [en]: You know what I'm talking about. Caption 4 [en]: You know what I'm talking about.
Nisha Vora, chef and creator of the vegan food and lifestyle website “Rainbow Plant Life," shares her top ten tips for improving your home cooking! And these tips aren't just for vegans, but really for anyone who would like to become a better cook.
Matches in Transcript
Caption 9 [en]: Let's start off by talking about something really, really tiny... like salt! Caption 9 [en]: Let's start off by talking about something really, really tiny... like salt!