Johnny Mo’s creative approach to preparing fresh seafood draws people to his restaurant in Onancock, Virginia. He wasn’t born on the coast, but loves it and hopes never to leave.

Lombard Street is one of the most famous streets in the world due to its steep switchbacks. Located just five blocks from the Fisherman’s Wharf in the heart of San Francisco, it is often dubbed the "crookedest street in the world."

Continuing our tour up the East Coast of America, we reach the state of Delaware, where we meet pioneering wine producer Peggy Raley. For her, each vine is like a child, needing special care and attention to flourish and grow.

Peggy started her winery together with her father, and she keeps his office just as it was when he was alive. Further north on an Atlantic City beach, John Gowdy has carved out a niche for himself as a sand sculptor.

John explains which tools he uses to create his marvellous sand sculptures, and why the finished works of art need protecting from the people who come to see them! Further north, at Toms River, we meet Lindsay Harrington, who works for a museum’s insect zoo, and is on the beach with colleagues trying to net a big catch of invertebrates.

At the zoo, Lindsey carries out her daily tasks and presents spiders, scorpions, and millipedes to fascinated visitors. She hopes that by introducing people to insects and bugs at a young age, they won’t grow up afraid of the creatures she loves.