Enjoy yet another great collection of bar gags from Quirkology.

New York Governor Andrew Cuomo weighs in on a video showing police brutality in Buffalo, New York. It was an incident that occurred during the protests over the police killing of George Floyd.

Please be advised that this news report contains violent content.

Allergist Jonathan Bayuk, MD, ACAAI member, discusses the importance of deep breathing and getting up and moving if you have a respiratory infection like COVID-19.

The people of Speed want to rename their town to SpeedKills. Find out why and how you can help.

Take the pledge to Follow the Frog.
What does it mean to #followthefrog? Choose Rainforest Alliance certified products with the green frog seal.

With the Rainforest Alliance certification, everyday purchases can help prevent deforestation and climate change, protect wildlife, alleviate poverty and transform business practices. Choose products with the seal of the green frog when purchasing coffee, cocoa, tea, flowers, fruit, paper, and wood products.

Watch shoppers navigate the potentially hazardous supermarket aisles. It's a jungle out there! They'll need the frog's help if they want to find sustainably grown products. The green frog seal of approval can help you find Rainforest Alliance Certified™ coffee, tea, chocolate, fruit, paper, furniture and more in your local shops.

Nisha Vora, chef and creator of the vegan food and lifestyle website “Rainbow Plant Life," shares her top ten tips for improving your home cooking! And these tips aren't just for vegans, but really for anyone who would like to become a better cook.

Nisha continues with more ideas to enhance our home cooking. Moving from herbs to acidic ingredients such as citrus zest, she suggests surprising ways to balance and bring out flavors in our food.

Nisha rounds off her top ten tips for home cooking with suggestions related to both technique and ingredients and ideas for achieving the right mindset for future culinary success!

This vegan red lentil curry is a dish that can even convince people who don't believe they like to eat vegan food. It's easy, quick, and extremely delicious.

As the vegan red lentil curry dish comes together, it certainly looks inviting enough to entice anyone to try tasting it. Nisha recommends serving it with basmati rice and Indian bread.

Food blogger and expert chef Nisha Vora shows us how she cooks lentils in three fresh and tasty vegan dishes. First up is a marinated lentil salad with fresh herbs, which is sure to be delicious and light!

Nisha calls the experts for guidance before making her perfect dal tadka, a spicy Indian lentil stew. The “dal” refers to the lentils and “tadka” to the aromatic oil infusion that is the finishing touch for the dish.

For her final lentil dish, Nisha prepares deliciously creamy and savory lentils that are flavored with herbs and mixed with tahini and balsamic vinegar.